making them a sweet alternative that advances heart health, reduces the
risk of certain types of cancer, and gives a boost to total body wellness.
In addition to advancing heart health and reducing risks of certain types
of cancer, strawberries have been shown previously to enhance memory function
and aid in the management of rheumatoid arthritis. ...And They Taste So
Good
STRAWBERRY
The world’s most popular berry fruit
New research gives people additional reasons to eat more
strawberries. Two separate studies presented at the 2003 American Dietetic
Association Food and Nutrition Conference and Exhibition reveal that in
addition to being low in fat and calories, strawberries are naturally
high in fiber,vitaminC,folate,potassiumand
antioxidants.
